Today’s prompt at HS, MS, HS is baked: To cook with a dry heat without exposure to a flame. I am not baking today. We’re off to Niagara-on-the-Lake with good friends for a weekend of theater, good food, and wine tasting. But I do have a new toaster/convection oven which I love. It has a huge interior but takes up very little of my scarce counter space.
